Methods Used in the Examination of Milk and Dairy Products / Chr.Barthel. Textual Documents
Material type:
TextLanguage: 465 Publication details: New York : Macmillan and co , 1910.Edition: 1st edDescription: 260p. ; 22cmSubject(s): DDC classification: - 543.2 B 282 M
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Books
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Dr. Suryya Kumar Bhuyan Library | Circulation (G) | 543.2 B 282 M | 1 | Available | 749.01 |