| 000 | 00739nam a2200265Ia 4500 | ||
|---|---|---|---|
| 001 | 35957 | ||
| 005 | 20240114001837.0 | ||
| 007 | ta | ||
| 008 | 070403s1951 a g b000 u 465 u | ||
| 040 | _aCotton College,Assam | ||
| 041 | _a465 | ||
| 082 |
_a613.06 _bIn 2 N |
||
| 100 | _aAykroyd, W.R. . | ||
| 245 | 0 |
_aThe Nutritive value of Indian Foods and The Planning of Satisfactory Diets / _cW.R.Aykroyd. _hTextual Documents |
|
| 250 | _a1st ed. / | ||
| 260 |
_aDelhi : _bManager of Publications , _c1951. |
||
| 300 |
_a77p. : _bill ; _c22cm. . |
||
| 653 | _aFood and Nutrition | ||
| 653 | _aG-Technology | ||
| 653 | _aT/G-Technology | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c35939 _d35939 |
||